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Research

Explore the ever-growing evidence base demonstrating the broad health benefits of low-carb nutrition.

Cardiometabolic Health
Weight Loss

Effects of a Low-carbohydrate Diet on Weight Loss and Cardiovascular Risk Factor in Overweight Adolescents

Epilepsy

Efficacy and Tolerability of the Modified Atkins Diet in Adults With Pharmacoresistant Epilepsy: A Prospective Observational Study

Cardiometabolic Health
Dietary Fat
Weight Loss

Saturated Fat, Carbohydrate, and Cardiovascular Disease

Cardiometabolic Health
Dietary Fat

Meta-analysis of Prospective Cohort Studies Evaluating The Association of Saturated Fat With Cardiovascular Disease

Weight Loss

A 6-Month, Office-Based, Low-Carbohydrate Diet Intervention in Obese Teens

Dietary Fat
Inflammation
Weight Loss

Weight Loss Leads to Reductions in Inflammatory Biomarkers After a Very Low-carbohydrate and Low-fat Diet in Overweight Men

Cardiometabolic Health
Dietary Fat
Weight Loss

Very Low-carbohydrate and Low-fat Diets Affect Fasting Lipids and Postprandial Lipemia Differently in Overweight Men

Cardiometabolic Health
Ketogenic Diet

A Ketogenic Diet Favorably Affects Serum Biomarkers for Cardiovascular Disease in Normal-weight Men

Epilepsy

Use of the Modified Atkins Diet in Infantile Spasms Refractory to First-line Treatment

Cancer
Cardiometabolic Health
Dietary Fat
Weight Loss

Changes in Body Weight and Metabolic Indexes in Overweight Breast Cancer Survivors Enrolled in a Randomized Trial of Low-Fat vs. Reduced Carbohydrate Diets

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